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Ken and Linda Parker were part of a Canadian Delegation that travelled to Turin, Italy!

Thank you Slow Food Halton Peel for this wonderful opportunity!

 Proud to represent the Six Nations of the Grand River First Nation community, this amazing experience organized by Slow Food International brought together almost 9,000 people with food producers from 1,583 food communities and 150 nations.

We were fortunate to participate in a number of outstanding lectures such as:

  • AGRO-ECOLOGY
  • WILD RESOURCES
  • ECONOMICS AND COMMUNITY CAPITAL
  • TRADITIONAL KNOWLEDGE
  • PROTECTED AREAS
  • LOCAL FOOD FOR EDUCATION

    If you would like some of our personal notes taken, we are happy to share them with you!

    For more details visit Terra Madre World Meeting of Food Communities